Cursos y talleres en Louisville
Buscá actividades que te gusten o mirá los eventos más populares en tu área.
Retirement Planning University - CU Boulder - April 2025
Tuesday at 6:00 PM
University Memorial Center - Room 247
Retirement Planning University - CU Boulder - April 2025
Tuesday at 6:00 PM
University Memorial Center - Room 247
Invitation to Ikenobo Ikebana - Introductory Class Boulder (May)
Sun, May 11, 12:30 PM
Boulder Public Library District - Main Library
Invitation to Ikenobo Ikebana - Introductory Class Boulder (May)
Sun, May 11, 12:30 PM
Boulder Public Library District - Main Library
Women's Shamanic Cacao Ceremony & Voice Activation at the StarHouse
Saturday at 11:00 AM
The StarHouse
Women's Shamanic Cacao Ceremony & Voice Activation at the StarHouse
Saturday at 11:00 AM
The StarHouse
Another Taste of Greece (NEW! Beginner class)
Wednesday at 4:45 PM
Auguste Escoffier School of Culinary Arts
Another Taste of Greece (NEW! Beginner class)
Wednesday at 4:45 PM
Auguste Escoffier School of Culinary Arts
ACRYLIC POURING with Linda - Saturday, May 3, 2:00 - 4:30 pm
Saturday at 2:00 PM
pARTiculars Art Gallery and Teaching Studio
ACRYLIC POURING with Linda - Saturday, May 3, 2:00 - 4:30 pm
Saturday at 2:00 PM
pARTiculars Art Gallery and Teaching Studio
SILK PAINTING WORKSHOP - Sunday, 10:30 - 3:30 pm • May 18th
Sun, May 18, 10:30 AM
pARTiculars Art Gallery and Teaching Studio
SILK PAINTING WORKSHOP - Sunday, 10:30 - 3:30 pm • May 18th
Sun, May 18, 10:30 AM
pARTiculars Art Gallery and Teaching Studio
Mexican Street Tacos, Sauces, Tortillas and Fillings
Thu, May 8, 4:45 PM
Auguste Escoffier School of Culinary Arts
Mexican Street Tacos, Sauces, Tortillas and Fillings
Thu, May 8, 4:45 PM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Wed, May 7, 4:00 PM
Auguste Escoffier School of Culinary Arts
Farm to Table: Vegetable Cooking Techniques at the Farmers Market
Wed, May 7, 4:00 PM
Auguste Escoffier School of Culinary Arts
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Tue, May 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
Fresh Pasta: Fettuccini in Puttanesca (beginner class)
Tue, May 6, 4:45 PM
Auguste Escoffier School of Culinary Arts
Preguntas frecuentes sobre Louisville