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Learn From Cookbook Authors

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Do you love cookbooks? We do. Join us for classes taught by authors and keep the delicious meals coming long after class by ordering yourself a copy of their books; attendees of author-taught events will receive a code for 10% off the cost of books.

Eventos en esta colección

Party Tricks: Seriously Good Small Bites with Anna Hezel
hoy a las 18:00 EDT
A partir de $0.00
Small Group Workshop: Easter Baking the Balkan Way with Irina Janakievska
Sat, Mar 28, 1:00 PM EDT
A partir de $0.00
Recipes from Italy’s Beach Clubs with Melissa Pellegrino & Matt Scialabba
Mon, Mar 30, 6:00 PM EDT
A partir de $0.00
Small Group Workshop: Food for the Persian New Year with Anna Ansari
Tue, Mar 31, 6:00 PM EDT
A partir de $0.00
Mini Intensive: Flower Power: Baking with Herbs & Blossoms with Rose Wilde
Thu, Apr 9, 6:00 PM EDT
A partir de $0.00
Yes Choux Can: Homemade Crullers with Tanya Bush
Mon, Apr 13, 6:00 PM EDT
A partir de $0.00
Pizza Practice: Doughs, Techniques & Toppings with Tara Jensen
Tue, Apr 14, 6:00 PM EDT
A partir de $0.00
The Cookie Grand Tour of Italy with Domenica Marchetti
Wed, Apr 15, 6:00 PM EDT
A partir de $0.00
My Greek Mom’s Recipes with Gus Constantellis
Tue, Apr 21, 6:00 PM EDT
A partir de $0.00
Sambal, Salad & Stew: Flavors of Malaysia with Ranie Saidi
Sat, Apr 25, 1:00 PM EDT
A partir de $0.00
Baking and the Meaning of Life with Helen Goh
Sat, May 2, 1:00 PM EDT
A partir de $0.00

Intensive: Scandinavian Bake Sale with Nichole Accettola
Wed, Mar 11, 6:00 PM EDT
A partir de $0.00
The Original Japanese One-Pot Meal: Donabe with Naoko Takei Moore
Thu, Mar 5, 6:00 PM EST
A partir de $0.00
Thai Street Food: Moo Ping with Nat Thaipun
Wed, Mar 4, 6:00 PM EST
A partir de $0.00
Small Group Workshop: French Tarte au Citron with Rosa Jackson
Sun, Feb 22, 1:00 PM EST
A partir de $0.00
Puerto Rican Plantains Three Ways with Mia Castro
Tue, Feb 17, 6:00 PM EST
A partir de $0.00
Winter in Tuscany with Amber Guinness
Sat, Feb 7, 1:00 PM EST
A partir de $0.00
Sri Lankan White Curry with O Tama Carey
Thu, Feb 5, 6:00 PM EST
A partir de $0.00
The Salad Project: How to Build Unlimited Salads with Clem Haxby
Sun, Feb 1, 1:00 PM EST
A partir de $0.00
Long Life Noodles: Chinese New Year with Kwoklyn Wan
Sat, Jan 31, 1:00 PM EST
A partir de $0.00
Small Group Workshop: Regional Winter Pasta with Domenica Marchetti
Thu, Jan 29, 6:00 PM EST
A partir de $0.00
What We Call Masala with Sarina Kamini
Wed, Jan 21, 6:00 PM EST
A partir de $0.00
Oysters, Shrimp & Crab: Seafood Strategies with Cynthia Nims
Wed, Jan 14, 6:00 PM EST
A partir de $0.00
Small Group Workshop: 3 Essential Central Asian Flatbreads with Anna Ansari
Sun, Jan 11, 1:00 PM EST
A partir de $0.00
Guinness & Haddock: The Irish Kitchen with Cherie Denham
Sat, Jan 10, 1:00 PM EST
A partir de $0.00
Marmalade Matters: Essential Canning Techniques with Molly Bravo
Thu, Jan 8, 6:00 PM EST
A partir de $0.00