Colección
Cheese Making and Cheese Eating Events Classes and workshops for cheesemakers and cooks who love cheese.
Eventos en esta colección Próximamente (1) Anteriores (13)
Cooking Retreat: Three-Day Introduction to Natural Cheesemaking Mon, Mar 1, 9:00 AM
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Vermont: Cheese, Beer, Cider and Farms Wed, Sep 9, 12:00 PM
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Cheesemaking 101: Mozzarella at Home with Abey Scaglione Wed, Apr 29, 6:00 PM EDT
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What We Call Masala with Sarina Kamini Wed, Jan 21, 6:00 PM EST
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Soft Pretzels 101 with Sally McKenney Mon, Oct 6, 6:00 PM EDT
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Intensive: Become a Cheesemaking Expert with Kirstin Jackson Sat, Jul 26, 1:00 PM EDT
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Small Group Workshop: Homemade Halloumi with Kirstin Jackson Sat, Feb 8, 1:00 PM EST
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Cheddars, Bries & Blues: All About Cheese with Zoe Brickley Wed, Dec 4, 6:00 PM EST
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Deep Pan Pizza Two Ways with Peter Reinhart Thu, Jun 20, 6:00 PM EDT
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Fried Pickles, Pimento Cheese and Pickled Martinis with Steve & Paula Thu, Jun 6, 6:00 PM EDT
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Milk Street Intensive: Become a Cheesemaking Expert with Kirstin Jackson Sat, Apr 6, 1:00 PM EDT
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Live the Cheese Life: Fondue at Home with Mathew & Patrick Sun, Dec 17, 1:00 PM EST
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Small Group Workshop: Fresh Ricotta by Hand with Matt Card Thu, Dec 7, 6:00 PM EST
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Small Group Workshop: Make Your Own Goat Cheese with Kirstin Jackson Tue, Nov 28, 6:00 PM EST
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Organizador de Cheese Making and Cheese Eating Events
Part classroom, part playground, all kitchen, Christopher Kimball's Milk Street Cooking School is where you'll learn to transform your home cooking. Primarily a virtual cooking school, we now also offer occasional in-person events. Sign up for an in-person class here and visit our website for more about our company, community work and livestream events. See you soon!www.177milkstreet.com