Chef Curtis McCann

Chef Curtis McCann is a self-taught chef, food creator, critic, and influencer based in St. Louis, specializing in Creole and Southern cuisine. He grew up in the food industry and launched his catering company, Catered by Curtis LLC. He previously owned a restaurant called "Juanita's" and is known for creating the "Eat, Drink & Tour Saint Louis" group, which has a large online following. Chef McCann has been featured in publications like Sauce and Feast Magazine, and has collaborated with brands such as Blue Bell Ice Cream and Metro Transit. He is also the author of the "Short & Sweet Podcast: Chef Curtis McCann.