Vegan cooking class events in Salisbury, MA
3-course Cooking Class with Chef Fernanda Tapia
Thu, Mar 12, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
3-course Cooking Class with Chef Fernanda Tapia
Thu, Mar 12, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
An Evening with Christopher Kimball at LaBelle Winery
Thu, Apr 16, 5:00 PM
Derry · LaBelle Winery Derry Event Center
An Evening with Christopher Kimball at LaBelle Winery
Thu, Apr 16, 5:00 PM
Derry · LaBelle Winery Derry Event Center
Discover Pan-Asian Cuisine - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
Discover Pan-Asian Cuisine - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
Dunk's Mushrooms welcomes Back Chefs Nicole Nocella & Kelly Merrell
Sunday at 5:00 PM
Brentwood · Dunk's Mushrooms
Dunk's Mushrooms welcomes Back Chefs Nicole Nocella & Kelly Merrell
Sunday at 5:00 PM
Brentwood · Dunk's Mushrooms
Korean Seoul Food - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
Korean Seoul Food - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
French Culinary Atelier with Chef Cécile Penot Dietrich
Tue, Mar 10, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
French Culinary Atelier with Chef Cécile Penot Dietrich
Tue, Mar 10, 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
Treasured Taiwanese Fare - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
Treasured Taiwanese Fare - Cooking Class in Boston | Cozymeal™
Fri, May 22, 7:00 PM
Framingham · Location provided after booking
Classic Series: Spices101—From Allspice to Za'atar, $75
Sun, May 24, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Classic Series: Spices101—From Allspice to Za'atar, $75
Sun, May 24, 6:30 PM
Cambridge · Formaggio Kitchen - Cambridge
In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
Sunday at 5:00 PM
Boston · 177 Milk St
In-Person: French Bistro Meals the Milk Street Way with Laura Jarvis
Sunday at 5:00 PM
Boston · 177 Milk St
Part 1: Guided Market Tour: Exploring the Indian Pantry (March 5 @ 11 AM)
Thu, Mar 5, 11:00 AM
Waltham · Patel Brothers
Part 1: Guided Market Tour: Exploring the Indian Pantry (March 5 @ 11 AM)
Thu, Mar 5, 11:00 AM
Waltham · Patel Brothers
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Micro Series: Pickling 101—Brine, Balance, and Flavor—$50
Thu, May 28, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
