Événements baking class Bowen Island, Canada
LES ÉPICURIENS | Fraisier Workshop
Wed, Aug 6, 5:30 PM
Alliance Francaise Vancouver, 6161 Cambie Street, Vancouver
LES ÉPICURIENS | Fraisier Workshop
Wed, Aug 6, 5:30 PM
Alliance Francaise Vancouver, 6161 Cambie Street, Vancouver
Preserving for Beginners: The Science of Freezing Food
Wed, Sep 3, 6:00 PM
One Tiny Farm (behind the Gumboot)
Preserving for Beginners: The Science of Freezing Food
Wed, Sep 3, 6:00 PM
One Tiny Farm (behind the Gumboot)
Japanese Canadian Heritage Cooking Class: An Evening of Kushiyaki on Konro!
Tue, Aug 12, 6:00 PM
Vancouver Japanese Language School and Japanese Hall
Japanese Canadian Heritage Cooking Class: An Evening of Kushiyaki on Konro!
Tue, Aug 12, 6:00 PM
Vancouver Japanese Language School and Japanese Hall
Sourdough Made Simple: A Beginner's Hands-On Workshop
Wednesday at 6:30 PM + 7 en plus
Charming home in the heart of Kitsilano
Sourdough Made Simple: A Beginner's Hands-On Workshop
Wednesday at 6:30 PM + 7 en plus
Charming home in the heart of Kitsilano
Sugar-Free Korean Classics - Cooking Class by Cozymeal™
Thursday at 6:00 PM + 19 en plus
Location provided after booking
Sugar-Free Korean Classics - Cooking Class by Cozymeal™
Thursday at 6:00 PM + 19 en plus
Location provided after booking
Intro to Mocktails: Learn the Art of Alcohol-Free Cocktails
Thu, Aug 28, 6:30 PM
Fine Art Bartending School, West Pender Street, Vancouver, BC, Canada
Intro to Mocktails: Learn the Art of Alcohol-Free Cocktails
Thu, Aug 28, 6:30 PM
Fine Art Bartending School, West Pender Street, Vancouver, BC, Canada
Scratch-Made Dan Dan Noodles - Cooking Class by Cozymeal™
Thursday at 6:00 PM + 19 en plus
Location provided after booking
Scratch-Made Dan Dan Noodles - Cooking Class by Cozymeal™
Thursday at 6:00 PM + 19 en plus
Location provided after booking
Preserving for Beginners: Intro to Fermentation
Wed, Aug 27, 6:00 PM
One Tiny Farm (behind the Gumboot)
Preserving for Beginners: Intro to Fermentation
Wed, Aug 27, 6:00 PM
One Tiny Farm (behind the Gumboot)